Correspondence course Nutrition therapy (BFSET)


All scripts in German language. The pdf-files are password-protected, you get the password from Prof. Schnäckel. To open the pdf-files you need Adobe Reader X or higher.


Processing and nutritional value of foods (Verarbeitung und Gesundheitswert von Lebensmitteln)


Elective module

  • Module process and health value of foods

Page Course Handbooks Department 1 (page in German)