Nele Bastgen

Fachbereich 7 - Angewandte Biowissenschaften und Prozesstechnik

Nele Bastgen

Publikationen

Usability and Technological Opportunities for a Higher Isomerization Rate of α-Acids : a Review / Bastgen, Nele. - Enthalten in: Journal of the American Society of Brewing Chemists, Bd. 79 (2021), 1, S.17-25
The effects of three mash separation systems on the isomerisation of hop alphaacids / Titze, Jean. - Enthalten in: Journal of the Institute of Brewing, Bd. 126 (2020), 2, S.148-154
Precision of a Small Brew House by Determining the Repeatability of Different Brews to Guarantee the Product Stability of the Beer / Bastgen, Nele. - Enthalten in: Beverages, Bd. 5 (2019), 4, S.67
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nele.bastgen(at)hs-anhalt.de

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