Prof. Dr. Wolfram Schnäckel
Research project
Increasing the efficiency of perforated disks for grinders in the food industry
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© CFSE
Title: Increasing the efficiency of perforated disks for grinders in the food industry
Description: Development of novel and more efficient perforated disks for grinders
Funding period: 01.02.2025 - 31.01.2027
Funding body: European Union & State of Saxony-Anhalt
Funding program: EFRE
Further research projects of the AG Food and Nutrition Research can be found here.
