Scientific and professional career Prof. Dr. Ing. Dr. h. c. Wolfram Schnäckel

  • Doctor honors

    Appointment to the doctor honors at the University of Food Technology at Plovdiv, Bulgaria

  • Professor of Food Technology

    Appointed professor of Food Technology; Teaching and research in the field of technology and economics of processing, especially of animal products
    Anhalt University, Department of Agriculture, Nutritional Sciences and Landscape Development in Bernburg
    since 1992

  • Assistant Professor

    Assistant Professor of procedural economy, the food industry
    College of Agriculture and food industry "Thomas Muenzer" Bernburg
    1988 - 1992

  • Engineer Research and Development

    Engineer Research and Development, Head of technology and scientific management
    Slaughter and processing combine Eberswalde/Britz
    1984 - 1988

  • Postgraduate study

    Postgraduate study at the Academy of food and beverage industry, Plovdiv/Bulgaria
    Department of meat, fish and egg processing with Prof. Dr. habil St. Dantchev
    1980 - 1983

  • Studie

    Studies at the University for food and beverage industry, Plovdiv, Bulgaria
    Degree: engineer-technologist for the processing of animal food - special direction of meat, fish and eggs
    1975 - 1980

Voluntary work in scientific committees