This research focus includes topics from Department 1 - Agriculture, Ecotrophology and Landscape Development and Department 7 - Applied Biosciences and Process Engineering:

• Smart Farming,
• biodiversity,
• nature conservation,
• sustainable landscape use,
• animal nutrition,
• Biotechnology, in particular algae biotechnology,
• active ingredient research,
• bioinformatics,
• bioprocess engineering,
• Food Technology and
• food process engineering