Scientific and professional career Prof. Dr. Ing. Dr. h. c. Wolfram Schnäckel

• Doctor honors

  Appointment to the doctor honors at the University of Food Technology at Plovdiv, Bulgaria
  2005

• Professor of Food Technology

  Appointed professor of Food Technology; Teaching and research in the field of technology and economics of processing, especially of animal products
  Anhalt University, Department of Agriculture, Nutritional Sciences and Landscape Development in Bernburg
  since 1992

• Assistant Professor

  Assistant Professor of procedural economy, the food industry
  College of Agriculture and food industry "Thomas Muenzer" Bernburg
  1988 - 1992

• Engineer Research and Development

  Engineer Research and Development, Head of technology and scientific management
  Slaughter and processing combine Eberswalde/Britz
  1984 - 1988

• Postgraduate study

  Postgraduate study at the Academy of food and beverage industry, Plovdiv/Bulgaria
  Department of meat, fish and egg processing with Prof. Dr. habil St. Dantchev
  1980 - 1983

• Studie

  Studies at the University for food and beverage industry, Plovdiv, Bulgaria
  Degree: engineer-technologist for the processing of animal food - special direction of meat, fish and eggs
  1975 - 1980

Voluntary work in scientific committees

• Editor and Reviewer International Journal FSAB

  Editor and reviewer for the On-Line International Journal "Food Science and Applied Biotechnology (FSAB)" of the University of Food Technologies Plovdiv, Bulgaria

• Jury member (David Kopf award)

  Cooperation in the Jury for the David Kopf award

  Cooperation since 2014

  www.david-kopf.com

• Reviewer (Acta Alimentaria)

  Reviewer for the journal Acta Alimentaria (Budapest)

  Referee since 2013

  www.akademiai.com

• Jury member (Award of scientific journal)

  Cooperation in the jury for the award of scientific journal "Fleischwirtschaft"

  Cooperation since 2013

  www.fleischwirtschaft.de/service/foerderpreis

• Scientific Advisory Board

  Cooperation in Scientific Advisory Board "Alfred Keunecke" stock company Badeborn

  Cooperation since 2013

• Jury Member (IQ Innovation Award)

  Jury Member for the IQ Innovation Award Central Germany, volunteer work in “Economic initiative Central Germany”

  Jury member and volunteer work since 2004

  www.iq-mitteldeutschland.de
  www.mitteldeutschland.com

• Quality Award Saxony-Anhalt

  Permanent work group Quality Award Saxony-Anhalt Ministry of Economics Saxony-Anhalt

  Member of Working Group during the period 2001-2005

• Reviewer board

  Reviewer for the journal "Fleischwirtschaft" and "Fleischwirtschaft International" (Frankfurt Main)

  Cooperation since 1998

  www.fleischwirtschaft.de/

• Sensory referee (DLG)

  Sensory referee for Meats and sausage products from DLG

  Sensory referee since 1994

  www.dlg.org/lebensmitteltests.html